Start-ups cook up a new niche – freeze drying comfort food for travellers
· thehindubusinessline.com
Start-ups innovate by freeze-drying comfort food, offering lightweight, shelf-stable meals for Indian travelers craving familiar flavors.
School friends Rahul Jain, Pranit Shah and Monish Agarwal had spent months planning a long-overdue reunion in the Swiss Alps. Their itinerary included luxury re...